Heat
Baek-Kimchi mild fermented napa cabbage, no chilli
Baek-Kimchi mild fermented napa cabbage, no chilli
Baek-kimchi is the white, chilli-free version of kimchi, napa cabbage fermented with salt, garlic and ginger but without the heat. It's crisp, sour, and refreshingly mild.
It's the kimchi for people who want the tang without the burn. Great as a side, great straight from the jar, and a gentle introduction to fermented Korean food.
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Product details
- Brand
- BAKOKI
- Flavour
- KIMCHI MILD
- Net weight
- 1 Kilograms
- Ingredients
- Chinese kool (83%), knoflook (2,5%), witte radijs (2,5%), suiker (2,0%), zeezout, rijstmeel, gember, miso, kurkuma
Ingredients and allergens as provided by the manufacturer. Always check the label before consuming.